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Start your meal with a tasty appetizer.

Legend:  vegetarian vegetarian  

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Pork Gyoza

Choice of pan fried or deep fried pork dumplings.
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Mixed Tempura (7 pcs)

Two prawns and five vegetable tempura.
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Yakitori

Skewered teriyaki chicken bits.
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Vegetable Tempura (7 pcs) Vegetarian

Vegetarian. An assortment of seven vegetable tempura.
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Chicken Kara Age

Deep fried chicken bits with ginger sauce.
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Takoyaki

Deep-fried octopus ball.
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Yam Tempura (7 pcs) Vegetarian

Vegetarian. Seven pieces yam tempura.
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Ebi Tempura (6 pcs)

Six pieces prawn tempura.
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Ika Karaage

Deep fried crispy marinated squid.
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Ebi Mayo

Deep-fried prawns with chef mayo.
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Age Sake

Deep-fried breaded salmon.
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Croquette

Deep fried potato and crab meat balls.
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Oyster Ponzu

Deep-fried oyster bits with ponzu sauce.
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Age Ebi

Succulent prawns, breaded and deep fried.
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Kushitori

Deep-fried breaded chicken bits.
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Spider Tempura

Soft shell crab tempura.
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BBQ Ika

Whole squid served in sizzling teppan with BBQ sauce.
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Black Cod

Baked black cod in sweet miso.
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Motoyaki Oysters (2 pcs)

Two pieces oysters baked with chef's mayo in shell.